My food photography has improved considerably ever since my food stylist has started allowing me to use artificial light. Natural light is great….if you happen to have the food ready at just the right time. Most of the time, we don’t.
When I hear the word ‘dessert’, I immediately think of chocolate. There might be other ingredients involved. Maybe some vanilla, or cookie dough. But there is always chocolate. When I hear the word ‘fruit’…the last thing I think of is dessert. Fruit is what you eat when you are trying to be good and healthy. That’s the exact opposite of the meaning of dessert. My foodie friends, however, seem to think that fruit is just as delicious as chocolate and they actually make desserts that don’t involve chocolate on any level. You should’ve seen them drooling over this flat bread with plums for dessert thingie. They couldn’t wait for me to finish taking the pics.